Erin French is a rising culinary star known for intimate gourmet dinners crafted from hyperlocal ingredients. Her magical restaurant, The Lost Kitchen, is located in an abandoned 19th century mill in Maine. Sounds like a classic American success story, right? But as is so often the case, success did not come easy. Associated Press critic Beth Harpaz says French chronicles her struggles, failures and triumphs in a lyrically written new memoir, “Finding Freedom.” The book ends before the pandemic begins. But this compelling, authentic tale of grit and determination leaves no doubt that French will find her way through this challenge.